icon-button

Pina Colada Slushie

By Barker's

Ingredients

  • 60 ml Barker’s Professional Pineapple, Coconut & Lime Smoothie Base
  • 100 ml Coconut milk
  • 1½ cups Ice

Method

  1. Add the frozen Barker’s Professional Strawberry Smoothie Base and frozen bananas into a blender set on low. Add milk slowly to reach your desired consistency.
  2. Serve in a bowl topped with seasonal fruit and granola.

More Recipes

background image
Add to Favorite

Lemon & Passionfruit Gateau

background image
Add to Favorite

Slow-cooked Pork Belly

background image
Add to Favorite

Caramelised Onion & Rosemary Foccacia

background image
Add to Favorite

Risotto Croquettes

background image
Add to Favorite

Brewers Breakfast Burger

background image
Add to Favorite

Murgh Makhani

background image
Add to Favorite

Butter Chicken Pie

background image
Add to Favorite

Cauliflower Gratin

background image
Add to Favorite

Baghdad Eggs

background image
Add to Favorite

Lemon Curd Cake