Spiced Chai
5-10 M min prep
Indulge in the warm, comforting flavours of our Spiced Chai. This delightful beverage is perfectly balanced with a sprinkle of cinnamon on top. It's the ideal beverage to cozy up with on a chilly day, offering a soothing blend of spices and creamy goodness.
By Barker's Professional
Ingredients
- 40 ml Barker's Professional Spiced Chai Coffee Syrup
- 180 ml Milk
- Sprinkle of cinnamon
Method
- Heat the Milk: Pour 180ml of milk into a small saucepan and heat it over medium heat until it's hot but not boiling.
- Add the Syrup: Stir in 40ml of Barker’s Professional Spiced Chai Coffee Syrup.
- Mix Well: Continue to stir until the syrup is fully mixed with the milk.
- Serve: Pour the hot spiced chai into a mug.
- Garnish: Sprinkle a bit of cinnamon on top for an extra touch of flavour.
This Recipe Uses
Spiced Chai Coffee Syrup 1L
$16.99
1 litre
