Salted Caramel Matcha Latte

Serves 1 person

10-15 minsmins Prep

Elevate your beverage offerings with our Salted Caramel Matcha Latte. This exquisite blend features Barker’s Professional Butterscotch Caramel Topping, a pinch of salt, creamy milk, and vibrant matcha. Perfectly balanced and irresistibly delicious, it's an ideal addition to your menu that your customers will love.

By Barker's Professional

Ingredients

100 ml Milk of Choice
3 g Matcha
30 ml Water
Pinch of Salt
30 ml Barker's Professional Salted Caramel Topping

Method

In a small bowl, whisk 3g of matcha with 30ml of hot water (80℃) until smooth and frothy.
In a saucepan, heat 150ml of your milk of choice until warm, but not boiling.
Add 30ml of Barker’s Professional Butterscotch Caramel Topping and a pinch of salt to the warm milk. Stir until well combined.
Pour the matcha mixture into the milk mixture and stir or whisk until fully blended.