Lemon Fruit Curd 1.25kg

1.25kg

Soft, creamy traditional curd made with fruits, eggs and butter. Ideal for tartlets, eclairs, choux pastry, meringue pies, muffins, and mousse.
Also available in 5kg and 19kg tub. Another staple in kitchens and bakeries around the country, this product blends beautifully with creams and custards to give a lux eating experience.

Avg. Quantity

Per Serve

Per 100ml

Energy

1200kJ

Protein

0.3g

   - Gluten

0mg

Fat, Total

2.8g

   - Saturated

1.8g

Carbohydrate

64.4g

   - Sugars

54.4g

Sodium

143mg

Sugar, lemon Juice 22% (from concentrate), glucose syrup, water, thickener (1442), butter (milk), egg powder, salt, natural flavour, colour (160a, 171), preservative (202), acidity regulator (330).

CONTAINS EGG, MILK

Shelf life: 15 months unopened - 1 month open