Blackcurrant Hot Toddy
Serves 4 people
Winter’s answer to “I need a warm pick-me-up.” Our Blackcurrant Fruit Syrup brings bold berry flavour, while spices and citrus turn up the cozy.
By Barker's
Ingredients
- 1/2 cup Barker’s Professional Blackcurrant Fruit Syrup
- 1/2 cup Maple syrup or liquid honey
- 2 cups Water
- 6 each Whole cloves and cardamoms
- 1/2 tsp Mixed Spice
- 1/4 tsp Cracked Pepper
- 2 Cinnamon Sticks
- 1 Orange,sliced
Method
- Place all ingredients in a pot and bring to the boil. Simmer gently for 5 minutes. Serve hot in mugs or heatproof glasses.
This Recipe Uses
Blackcurrant Fruit Syrup 1kg
$18.49
1 litre
