Citrus & Mint Margarita

Ingredients:

• 250 ml Barker's Professional Lemon and Mint Fruit Tea Syrup

• 750 ml sparkling or still water

• 75 ml tequila

• 1 cup strawberries, hulled and sliced

• 8 basil leaves

• fresh raspberries, skewered, to garnish

Method:

1. Place all the drink ingredients in a large jug, cover and place in the fridge for at least 4 hours.

2. Pour citrus and mint mix into martini glasses and top with raspberry skewers.

This Recipe Uses: