Cranberry & Ham Roll-Ups

Serves 60

Ingredients

10 Van Dyck pancakes
250g Barker’s Professional Cranberry Jelly
100g gherkins, sliced in thin strips
330g thinly sliced ham

Method

Spread each pancake with Barker’s Professional Cranberry Jelly.

Place a slice of gherkin along the outer edge, cover with the ham and roll up.

Cut each roll into 6.

Serve on wooden skewers.

Cranberry & Ham Roll-Ups

Cranberry & Ham Roll-Ups

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