Potato & Corn Salad

Ingredients

400g small boiling potatoes (boiled and halved)
1 cup Barker's Hot Dog Relish
Kernels from 1 cob of sweetcorn
4-6 purple basil sprigs

Method:

Place potatoes in a bowl.

Add Barker's Hot Dog Relish and corn and mix together.

Cover and chill.

Spoon onto small plates, garnished with basil sprigs.

Serves 4-6

Potato & Corn Salad

Potato & Corn Salad

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