Spicy Eggplant & Orzo Salad

Method

800g cooked orzo
600g Barker's Professional Spicy Eggplant Pickle
200g diced feta
50g basil leaves

Mix the orzo and Barker's Professional Spicy Eggplant Pickle together and place in a serving dish.

Sprinkle with the feta.

Cover and leave in the refrigerator until ready to serve.

Garnish with the basil leaves and serve.

Serves 10

Spicy Eggplant & Orzo Salad

Spicy Eggplant & Orzo Salad

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